GREEK SALAD-Maryelle

• Salad:
• 4 medium tomatoes, chopped
• 1 large or 2 small cucumbers, chopped
• 6 large lettuce and curly endive leaves(mix them, endive is kind of bitter, so use more lettuce)
• 4 oz.(1 c.) feta cheese
• Dressing:
• 1/4 cup olive oil
• 1 Tbs lemon juice
• 1 Tbs chopped fresh basil or 1 tsp. dried basil
• 1 Tbs. chopped fresh parsley or 1 tsp dried parsley
• 1/4 tsp. salt
• 1 garlic clove, minced
• Garnish:
• coarsely grojnd black pepper
• greek olives
• in medium bowl, combine tomatoes and cucumbers; toss gently. line plates with luttuce. sppon vegetables onto lettuce. sprinkle with fetta cheese.
• In jar with tight-fitting lid, combine all dressing ingredients; shake well
• Drizzle over salds garnish with pepper and olives.
• * i didn't do seperate plates, just tossing everything together was great.