LEMON GRILLED SALMON
- 1/2 salmon fillet-the long ones, or salmon steaks
- Marinade:
1/4 c. brown sugar
3 Tbl chicken broth
3 Tbl oil
3 Tbl soy sauce
3 Tbl green onions finely sliced- Combine and pour over salmon. Marinade at least one hour.
- Place salmon skin side down on tin foil. Mix the following and sprinkle on top.
3/4 tsp dill weed
1/2 tsp lemon pepper
1/2 tsp salt
1/4 tsp garlic powder - Thinly slice one lemon and arrange on top of salmon. Cover with tin foil to form a tent. Grill for 15-20 minutes or until fish flakes.
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