Mandarin Salad- Mylinda

• 2 quarts of salad greens
• 2-3 ribs celery, cut
• 1 can mandarin oranges, drained
• 2-3 green onions, sliced
• 1 cup grapes (I cut them in half)
• 1/2 C pecans, coarsely chopped
• Dressing:
• 2 T sesame seeds
• 3 T sugan
• 1 t salt
• pepper
• 1/4 C oil
• 2 T vinegar